Super Taco Dip Recipe
Taco Dip Recipe
Loaded with refried beans, fresh tomato, lettuce, and onion. Who doesn't love dipping tortilla chips into that rich, cheesy dip made with just the right amount of spice?
Personally, just thinking about it makes me want to go in and whip up a batch.
Want to make it really special, how about trying this great homemade sour cream recipe as well?
Looking for a little more authentic flavor? Why not check out a few grocery stores that specialize in Mexican foods?
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Description
This is my own mixture of a few taco dip recipes I’ve seen and by far my favorite if I do say so myself
Ingredients
- 1 can refried beans
- 16 ounces cream cheese
- 16 ounces sour cream (softened)
- 1 tablespoon taco seasoning
- saźon seasoning
- 1 Medium onion
- 2 cups shredded cheese (Of your preference)
- lettuce (Shredded)
- diced tomatoes (Optional)
- black olives (Optional)
Instructions
- MixIn a bowl mix sour cream, softened cream cheese, taco seasoning, Saźon and I take half of my onion, mince it and add it into this mixture.
- LayerIn a 9x9 dish spread refried beans to cover the bottom. Next layer your mixture of cream cheese, sour cream and seasoning evenly. Top with cheese, lettuce, tomato and black olives. Serve with tortilla chips
Nutrition Facts
- Amount Per Serving
- Calories 224kcal
- % Daily Value *
- Total Fat 20g31%
- Saturated Fat 11g56%
- Sodium 508mg22%
- Potassium 103mg3%
- Total Carbohydrate 6g2%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 6g12%
- Vitamin A 928 IU
- Vitamin C 2 mg
- Calcium 145 mg
- Iron 1 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
taco dip