Easy Homemade Ham Salad
Easy Homemade Ham Salad
Ham salad is practically a staple around our house. Quick and easy to make and when you buy things in bulk the way we do, ground ham becomes a great way to store and use any leftover ham.
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Quick, simple to make and always a hit for sandwiches, hors d'oeuvres and snacks!
- 3 cup ham (diced)
- ½ cup celery (finely chopped)
- ¼ cup onion (finely chopped)
- 2 tsp relish
- ¾ cup mayonnaise (Preferably homemade)
- 1 tbsp Prepared mustard (Preferably homemade)
- salt and pepper (to taste)
- Grind
Using the large plate, run the ham pieces through a meat grinder or place the ham into a food processor, and pulse several times to reach the consistency you desire.
- Combine
Place ground ham and into a mixing bowl adding celery, onion, relish mayonnaise, and mustard.
- Mix
Mix well and season to taste.
- Refrigerate
Refrigerate a few hours to chill before serving.
Servings 8
- Amount Per Serving
- Calories 183kcal
- % Daily Value *
- Total Fat 14g22%
- Saturated Fat 4g20%
- Sodium 820mg35%
- Potassium 180mg6%
- Total Carbohydrate 3g1%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 12g24%
- Vitamin A 43 IU
- Vitamin C 1 mg
- Calcium 7 mg
- Iron 1 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.